Jester King Beer Breakfast at Meddlesome Moth on April 4th
March 24, 2015
We’re pleased to announce a Jester King beer breakfast at 10:30am on Saturday, April 4th at Meddlesome Moth in Dallas! This event is the first of its kind for us, and we’re very excited about the pairings Chef Robert Lewis has created! Tickets are $65 and can be purchased through this link or by calling the Moth directly at 214-629-7900. Here’s the menu for the beer breakfast:
Meet and Greet
Noble King — Hoppy Farmhouse Ale
First Course
Jester King Snörkel — Farmhouse ale brewed with oyster mushrooms and smoked sea salt
Tamagoyaki, pork belly, bonito, nori and sea bean salad
Second Course
Omniscience & Proselytism — Barrel aged sour beer refermented with strawberries
Foie gras, rhubarb croissant perdu, mascarpone pot de crème and plantain crisp
Third Course
Figlet — Farmhouse ale brewed in collaboration with Franklin Barbecue with smoked Texas figs
House Texas pastrami biscuit, beef jerky marmalade and smoked pecans
Fourth Course
La Vie en Rose — Farmhouse ale refermented with raspberries
Paula’s ricotta blintz with Paris tea jam